[PDF][PDF] Evolution of Fermented Food Products in the Republic of Congo: A Meta-analytic Review
CA Kayath, SN Mokemiabeka, NPMD Nieko… - researchgate.net
Approximately 61 reports on traditional fermented food (TFF) were published in the Republic
of Congo between 1986 and 2024. Research on fermented foods has experienced many …
of Congo between 1986 and 2024. Research on fermented foods has experienced many …