Microbiological food safety in Malaysia from the academician's perspective

CY New, A Ubong, J Premarathne, TY Thung… - Food …, 2017 - research.monash.edu
Food safety in Malaysia is not considered an issue yet. From the previous year (2005-2015)
records, the incidence rate of food poisoning had been fluctuating and despite that, cases …

Plasmid profiling and antibiotic resistance of Vibrio strains isolated from cultured penaeid shrimp

A Molina-Aja, A García-Gasca… - FEMS Microbiology …, 2002 - academic.oup.com
Resistance to different antibiotics was found in 26 of the 30 strains analyzed, more than 70%
of the strains analyzed were resistant to carbenicillin and ampicillin and a significant …

Prevalence of potentially pathogenic Vibrio species in the seafood marketed in Malaysia

N Elhadi, S Radu, CH Chen, M Nishibuchi - Journal of Food Protection, 2004 - Elsevier
Seafood samples obtained in seafood markets and supermarkets at 11 sites selected from
four states in Malaysia were examined for the presence of nine potentially pathogenic …

Multiple Antibiotic Resistance (MAR), Plasmid Profiles, and DNA Polymorphisms among Vibrio vulnificus Isolates

M M. Kurdi Al-Dulaimi, S Abd. Mutalib, M Abd. Ghani… - Antibiotics, 2019 - mdpi.com
Sixty strains (n= 60) of Vibrio vulnificus were examined for their multiple antibiotic resistance
(MAR) index, plasmid profiles, and DNA polymorphisms. Thirty-seven strains (n= 37) were …

Comparative study on the antibiotic susceptibility and plasmid profiles of Vibrio alginolyticus strains isolated from four Tunisian marine biotopes

R Lajnef, M Snoussi, JL Romalde, C Nozha… - World Journal of …, 2012 - Springer
The antibiotic resistance patterns and the plasmids profiles of the predominant etiological
agent responsible for vibriosis in Tunisia, V. alginolyticus were studied to contribute to …

Occurrence of Vibrio vulnificus in fish and shellfish available from markets in China

Y Yano, M Yokoyama, M Satomi, H Oikawa… - Journal of food …, 2004 - Elsevier
Vibrio vulnificus is a naturally occurring estuarine bacterium often associated with disease
such as septicemia in humans following consumption of raw and lightly cooked seafood. In …

Protective effect of polygoni cuspidati radix and emodin on Vibrio vulnificus cytotoxicity and infection

JR Kim, DR Oh, MH Cha, BS Pyo, JH Rhee… - The Journal of …, 2008 - Springer
Vibrio vulnificus, a good model organism of bacterial septicemia, causes fatal septicemia
manifesting a fulminating course and a high mortality rate within days. In order to identify …

Antibiotic resistance and plasmid profiling of Vibrio parahaemolyticus isolated from cockles (Anadara granosa) at Tanjung Karang, Kuala Selangor.

MB Lesley, L Velnetti, YK Cheah… - International Food …, 2011 - search.ebscohost.com
A total of sixty V. parahaemolyticus strains isolated from local cockles (Anadara granosa)
were investigated by their antibiotic resistance patterns and plasmid profiles. The isolates …

Isolation and preliminary characterization of bacteriocins produced by Vibrio vulnificus

SD Shehane, RK Sizemore - Journal of applied microbiology, 2002 - academic.oup.com
Aims: The aim of this work was to isolate bacteriocins from the environment that would be
effective in neutralizing Vibrio vulnificus in seafood. Methods and Results: Water samples …

Spontaneous Quinolone Resistance in the Zoonotic Serovar of Vibrio vulnificus

FJ Roig, A Llorens, B Fouz… - Applied and environmental …, 2009 - Am Soc Microbiol
This work demonstrates that Vibrio vulnificus biotype 2, serovar E, an eel pathogen able to
infect humans, can become resistant to quinolone by specific mutations in gyrA (substitution …