Climate change and variability are a major threat to the agricultural sector globally. It is
widely accepted that the changes in temperature, rainfall patterns, sea water level and …

Sahel rainfall is dynamically linked to the global Hadley cell and to the regional monsoon
circulation. It is therefore susceptible to forcings from remote oceans and regional land alike …

Abstract An IPCC Special Report on the impacts of global warming of 1.5 C above pre-
industrial levels and related global greenhouse gas emission pathways, in the context of …

The current food system (production, transport, processing, packaging, storage, retail,
consumption, loss and waste) feeds the great majority of world population and supports the …

Achieving food security goals in West Africa will depend on the capacity of the agricultural
sector to feed the rapidly growing population and to moderate the adverse impacts of climate …

This study is the first of its kind to quantify possible effects of climate change on rice
production in Africa. We simulated impacts on rice in irrigated systems (dry season and wet …

Abstract Agriculture in West Africa faces the challenge of meeting the rising demand for food
as national incomes and populations increase while production becomes more uncertain …

Cacao (Theobroma cacao L.) is a tropical perennial crop which is of great economic
importance to the confectionary industry and to the economies of many countries of the …

This study explored the drivers of carbon dioxide (CO 2) emission (million metric tons) in the
top 10 emitting countries (China, United States, India, Russian Federation, Japan, Germany …