Immunosensors are a special class of biosensors that employ specific antibodies for
biorecognition of the target analyte. Immunosensors that target disease biomarkers may be …

Abstract This review (with 77 refs.) describes the progress that has been made in biosensors
for the detection of autoimmune diseases, mainly via detection of autoantibodies. In addition …

Abstract A GQD/PAMAM nanohybrid modified on gold nanoparticles (AuNP) embedded in
multiwalled carbon nanotubes (MWCNT) based immunosensor was developed for detection …

Over the last decade, autoimmune diseases (ADs) have undergone a significant increase
because of genetic and/or environmental factors; therefore, their simple and fast diagnosis is …

Biosensors for proteins have shown attractive advantages compared to traditional
techniques in clinical laboratory diagnosis. In virtue of modern fabrication modes and …

Celiac disease (CeD) is an autoimmune disorder triggered by sensitivity to gluten, a protein
complex found in wheat, barley, and rye. Gliadins, a component of gluten, are proteins that …

Celiac disease (CD) is a T cell-mediated inflammatory autoimmune disorder of the upper
small intestine caused by the ingestion of gluten. It is increasingly recognized as a global …

A novel electrochemical detection method utilizing a cost-effective hybrid-modified electrode
has been established. A glassy carbon (GC) modified electrode was tested for its ability to …

Celiac disease is a chronic gluten-initiated autoimmune disorder that predominantly
damages the mucosa of the small intestine in genetically-susceptible individuals. It affects a …

Celiac disease (CD) is an intestinal issue activated by the inappropriate immune reaction
towards gluten protein of wheat, rye, barley, oats, and autoantigen, tissue transglutaminase …