Climate change‐induced extreme temperature events are becoming more intense and
frequent. For fish, temperature is the master abiotic factor that controls and limits fish …

River damming has brought great benefits to flood mitigation, energy and food production,
and will continue to play a significant role in global energy supply, particularly in Asia, Africa …

Global climate change due to anthropogenic activities affects the dynamics of aquatic
communities by altering the adaptive capacities of their inhabitants. Analysis of blood …

Movement of fishes in the aquatic realm is fundamental to their ecology and survival.
Movement can be driven by a variety of biological, physiological and environmental factors …

The reliance of aquaculture production on the ambient environment suggests its
vulnerability to climate change. Global warming has led to the increase in water …

Neurodegenerative and neuronal-related diseases are major public health concerns.
Human vulnerability to neurodegenerative diseases (NDDs) increases with age. Neuronal …

Ambient temperature modulates reproductive processes, especially in poikilotherms such as
teleosts. Consequently, global warming is expected to impact the reproductive function of …

Rainbow trout (Oncorhynchus mykiss) is one of the world's most widely farmed cold-water
fish. However, the rise in water temperature caused by global warming has seriously …

Within the rich diversity of South American freshwater fish, Colossoma macropomum
(Characiformes: Serrasalmidae), known as tambaqui, cachama or blackfin pacu, can reach …

Reproduction in fishes is sensitive to temperature. Elevated temperatures and anomalous
'heat waves' associated with climate change have the potential to impact fish reproductive …