Women are key actors in food systems as producers, wage workers, processors, traders,
and consumers. They do this work despite many constraints and limitations, including lower …

Traditional crop** practices in the Eastern Gangetic Plains, South Asia, are resource
intensive, requiring large inputs of water, energy and human labor. They are also inefficient …

In rural areas of develo** countries, more than 70% of the population still depends on
agriculture. However, economic crises, unscientific land allocation and climate change …

India will need to produce 30% more wheat by 2050, and these gains must principally come
from intensification in eastern India where low productivity is common. Through a dense …

CONTEXT Soil salinization is a significant environmental challenge prevalent in arid and
semi-arid regions, causing adverse effects on crop yields and jeopardizing household food …

Intensive rice (Oryza sativa)-based crop** systems in south Asia provide much of the
calorie and protein requirements of low to middle-income rural and urban populations …

Intensive crop** systems with diverse crop** patterns present a challenge for nutrient
management on smallholder farms. Government-endorsed recommendations for crop …

Smallholder farmers are key players in agrarian value chains, particularly in the Global
South. In the planning of technology-oriented agricultural interventions featured prominently …

Conservation agriculture-based sustainable intensification (CASI) is gaining prominence as
an agricultural pathway to poverty reduction and enhancement of sustainable food systems …

There are increasing concerns about the negative effects of conventional tillage (CT),
extreme climate events, increased weed incidence, and reduced availability of farm inputs …