Plant-derived natural products have long been considered a valuable source of lead
compounds for drug development. Natural extracts are usually composed of hundreds to …

Coral disease has progressively become one of the most pressing issues affecting coral reef
survival. In the last 50 years, several reefs throughout the Caribbean have been severely …

Rising sea surface temperatures are increasingly causing breakdown in the nutritional
relationship between corals and algal endosymbionts (Symbiodiniaceae), threatening the …

Thermal bleaching, or the loss of symbiotic algae that provide most energetic resources for
the coral host, is an increasing threat to reefs worldwide and is projected to worsen with …

Coral bleaching caused by climate change has resulted in large-scale coral reef decline
worldwide. However, the knowledge of physiological response mechanisms of scleractinian …

Saccharum officinarum L., commonly known as sugarcane, is one of the most widely
cultivated crops worldwide. In addition to its global value as the main source of sucrose …

Coral reefs are critical to ocean and human life because they provide food, living area, storm
protection, tourism income, and more. However, human-induced stressors, such as …

A complete or partial loss of symbiotic dinoflagellates (SD) by the corals in response to
thermal stress has been described as coral bleaching. A stress damages the photosynthetic …

Understanding the genetic basis of trait variations and their coordination between relative
species or populations distributing in different environmental conditions is important in …

Coral health depends on a fragile partnership between the coral hosts and the
endosymbiotic dinoflagellate symbionts. Sequence-level omics techniques are …