Nitrogen (N) is an essential element required for the growth and development of all plants.
On a global scale, N is agriculture's most widely used fertilizer nutrient. Studies have shown …

Although the global nitrogen (N) cycle is largely driven by soil microbes, plant root exudates
can profoundly modify soil microbial communities and influence their N transformations. A …

The demand for food is expected to significantly increase with continued population growth
over the next 50 years, indicating that agricultural efficiency should be simultaneously …

Inhibitors are widely considered an efficient tool for reducing nitrogen (N) loss and improving
N use efficiency, but their effectiveness is highly variable across agroecosystems. In this …

A problematic issue in agriculture is the high quantity of ammonia being released resulting
in a partial loss of the nitrogen which is contained in urea fertilizers. Alignment with …

Increasing evidence is emerging that enhanced efficiency nitrogen (N) fertilisers (EENFs)
can lower nitrous oxide (N 2 O) emissions from soils, but five recently published meta …

Fertilizer Use Efficiency (FUE) is a measure of the potential of an applied fertilizer to
increase its impact on the uptake and utilization of nitrogen (N) present in the soil/plant …

Nitrogen (N) management remains a global challenge for the sustainability of diversified
farming systems. Field crops are often over-supplied with nitrogen by farmers aiming to high …

To meet the global demand for food, several factors have been deployed by agriculturists to
supply plants with nitrogen. These factors have been observed to influence the soil …

Nitrification inhibitors (NIs) such as dicyandiamide (DCD) and 3, 4-dimethylpyrazole
phosphate (DMPP) provide an opportunity to reduce losses of reactive nitrogen (Nr) from …