Since reports published in 2015 and 2016 identified 15 probable exposure–outcome
associations, there has been an increase in studies in humans of exposure to endocrine …

Obesity is a multifactorial disease with both genetic and environmental components. The
prevailing view is that obesity results from an imbalance between energy intake and …

Conservative estimates by the World Health Organization suggest that at least a quarter of
global cardiovascular diseases are attributable to environmental exposures. Associations …

Polycystic ovary syndrome (PCOS) is increasingly recognized as a complex metabolic
disorder that manifests in genetically susceptible women following a range of negative …

Polyfluoro-and perfluoro–alkyl substances (PFAS) are organic chemicals extensively used
worldwide for industry and consumer products. Due to their chemical stability, PFAS …

Background Per-and poly-fluoroalkyl substances (PFAS) are public health concerns
because of widespread exposure through contaminated foods/drinking water. Although …

Endocrine-disrupting chemicals (EDCs) are exogenous substances able to mimic or to
interfere with the endocrine system, thus altering key biological processes such as organ …

Owing to environmental health concerns, a number of per-and polyfluoroalkyl substances
(PFAS) have been phased-out, and increasingly replaced by various chemical analogs …

Per-and polyfluoroalkyl substances (PFAS) are widespread organic pollutants with
endocrine-disrupting effects on human health, but the association of PFAS exposure with …

Exposure to per-and polyfluoroalkyl substances (PFASs) may interfere with lipid regulation.
However, most previous studies were cross-sectional with the risk of reverse causation …