The crayfish plague pathogen, Aphanomyces astaci Schikora, has become one of the most
well‐studied pathogens of invertebrates. Since its introduction to Europe in the mid‐19th …

Freshwater crayfish immunity has received great attention due to the need for urgent
conservation. This concern has increased the understanding of the cellular and humoral …

The oomycete Aphanomyces astaci is an emerging infectious pathogen affecting freshwater
crayfish worldwide and is responsible for one of the most severe wildlife pandemics ever …

Aphanomyces astaci is the causative agent of crayfish plague, a disease responsible for
numerous mass mortalities of native crayfish across Europe. In this study, we aim to extend …

Crayfish plague epidemics (caused by Aphanomyces astaci) have been causing population
collapses among native European crayfish stocks since the late 1800s. Recent indirect and …

Aphanomyces astaci, the crayfish plague pathogen, first appeared in Europe in the mid-19th
century and is still responsible for mass mortalities of native European crayfish. The spread …

The crayfish plague caused by the pathogen Aphanomyces astaci has decimated the
European and Asian populations of freshwater crayfish and represents an important threat to …

The oomycete Aphanomyces astaci, the causative agent of crayfish plague, is listed as one
of the 100 worst invasive species in the world, destroying the native crayfish populations …

Parasitic Aphanomyces species are a global threat to agri-and aquaculture, causing
multimillion USD damage every year. Via the global trade, Aphanomyces has spread across …

Aphanomyces astaci is an invasive pathogenic oomycete responsible for the crayfish
plague, a disease that has devastated European freshwater crayfish. So far, five genotype …