Although consumer behaviour (CB) is one of the most researched areas in the field of
tourism, few extensive reviews of the body of knowledge in this area exist. This review article …

Although the number of empirical applications of partial least–squares structural equation
modeling (PLS-SEM) in tourism has increased in the last two years, Assaker, Huang, and …

Despite the importance of understanding food consumption value from tourists' perspectives,
few studies have explored how experiencing local food in a destination shapes tourists' …

Purpose The purpose of this paper is to explore structural relationships between quality,
destination image, perceived value, tourist satisfaction and destination loyalty with emphasis …

Purpose The purpose of this study is to investigate how smart tourism technologies and
memorable tourism experiences affect tourist satisfaction and tourist destination loyalty …

The purpose of this study is to empirically test an integrative model linking tourists' emotional
experiences, perceived overall image, satisfaction, and intention to recommend. The model …

Research on culinary tourism lacks an empirical examination of the relationship between
motivation, experience, satisfaction, and loyalty. Drawing on the extant literature, this paper …

Culture has been assumed to influence tourist behavior but due to the difficulty of measuring
culture values directly at the individual level, the relationship between national culture and …

The purpose of this study was to develop an integrated model to examine the antecedents to
Chinese domestic tourists' destination loyalty. Chinese tourists are rapidly gaining attention …

This study develops and tests an integrative model of destination loyalty to tourist hotspot
destinations. The study highlights the role of perceived destination adaptation and …