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Prevalence and incidence of diabetic retinopathy in patients with diabetes of Latin America and the Caribbean: A systematic review and meta-analysis
Objectives This systematic review aimed to assess the prevalence and incidence of diabetic
retinopathy in patients with diabetes of Latin America and the Caribbean. Methods We …
retinopathy in patients with diabetes of Latin America and the Caribbean. Methods We …
[HTML][HTML] Perspective: Whole and refined grains and health—Evidence supporting “make half your grains whole”
JM Jones, CG García, HJ Braun - Advances in Nutrition, 2020 - Elsevier
Research-based dietary guidelines suggest that consumers “make half their grains whole.”
Yet some advocate ingesting only whole-grain foods (WGFs) and avoiding all refined-grain …
Yet some advocate ingesting only whole-grain foods (WGFs) and avoiding all refined-grain …
Latin American consumption of major food groups: Results from the ELANS study
Background The Latin American (LA) region is still facing an ongoing epidemiological
transition and shows a complex public health scenario regarding non-communicable …
transition and shows a complex public health scenario regarding non-communicable …
[HTML][HTML] Socioeconomic status impact on diet quality and body mass index in eight Latin American countries: ELANS study results
Poor health and diet quality are associated with living within a low socioeconomic status
(SES). This study aimed to investigate the impact of SES on diet quality and body mass …
(SES). This study aimed to investigate the impact of SES on diet quality and body mass …
The global pandemic of overweight and obesity: addressing a twenty-first century multifactorial disease
Abstract According to the World Health Organization, overweight and obesity are defined as
“abnormal or excessive fat accumulation that presents a risk to health.” Dramatic increases …
“abnormal or excessive fat accumulation that presents a risk to health.” Dramatic increases …
The diverse and complementary components of urban food systems in the global South: Characterization and policy implications
As the world is becoming increasingly urbanised, urban food security and provisioning are
the focus of growing attention. The inability of current food systems to meet the food …
the focus of growing attention. The inability of current food systems to meet the food …
“Planeterranea”: An attempt to broaden the beneficial effects of the Mediterranean diet worldwide
Non-communicable diseases (NCDs) lead to a dramatic burden on morbidity and mortality
worldwide. Diet is a modifiable risk factor for NCDs, with Mediterranean Diet (MD) being one …
worldwide. Diet is a modifiable risk factor for NCDs, with Mediterranean Diet (MD) being one …
Introducing plant-based Mediterranean diet as a lifestyle medicine approach in Latin America: opportunities within the Chilean context
Latin America is experiencing a significant epidemiological and nutritional transition, with a
trend toward higher incidence of food-related chronic diseases. In this context, Lifestyle …
trend toward higher incidence of food-related chronic diseases. In this context, Lifestyle …
Genetics, genomics, and diet interactions in obesity in the Latin American environment
Obesity is a chronic disease characterized by abnormal or excessive fat accumulation that
could impact an individual's health; moreover, the World Health Organization (WHO) has …
could impact an individual's health; moreover, the World Health Organization (WHO) has …
[HTML][HTML] Diet quality, food groups and nutrients associated with the gut microbiota in a nonwestern population
Diet plays an important role in sha** gut microbiota. However, much remains to be
learned regarding this association. We analyzed dietary intake and gut microbiota in a …
learned regarding this association. We analyzed dietary intake and gut microbiota in a …