Application of functionalized chitosan in food: A review

Y Chen, Y Liu, Q Dong, C Xu, S Deng, Y Kang… - International Journal of …, 2023‏ - Elsevier
Environmental and sustainability issues have received increasing attention in recent years.
As a natural biopolymer, chitosan has been developed as a sustainable alternative to …

[HTML][HTML] Advances in the extraction, classification, modification, emerging and advanced applications of crystalline cellulose: a review

EC Emenike, KO Iwuozor, OD Saliu, J Ramontja… - Carbohydrate Polymer …, 2023‏ - Elsevier
The distinctive characteristics and versatile applications of crystalline cellulose have
garnered considerable interest in the 21st century, making it an emerging and promising …

[HTML][HTML] Recent trends in nanotechnology applications of bio-based packaging

N Chausali, J Saxena, R Prasad - Journal of Agriculture and Food …, 2022‏ - Elsevier
Nanotechnology has reached to almost every sector and amazed the world by offering
various potential applications in these sectors. Since nanostructure materials have been …

Recent advances in extraction, modification, and application of chitosan in packaging industry

N Oladzadabbasabadi, AM Nafchi, F Ariffin… - Carbohydrate …, 2022‏ - Elsevier
Current environmental concerns fostered a strong interest in extracting polymers from
renewable feedstocks. Chitosan, a second most abundant polysaccharide after cellulose …

Nanotechnology in food and plant science: challenges and future prospects

MA Ansari - Plants, 2023‏ - mdpi.com
Globally, food safety and security are receiving a lot of attention to ensure a steady supply of
nutrient-rich and safe food. Nanotechnology is used in a wide range of technical processes …

Innovative food packaging, food quality and safety, and consumer perspectives

MR Yan, S Hsieh, N Ricacho - Processes, 2022‏ - mdpi.com
Packaging is an integral part of the food industry associated with food quality and safety
including food shelf life, and communications from the marketing perspective. Traditional …

[HTML][HTML] Antimicrobial nanomaterials for food packaging

V Suvarna, A Nair, R Mallya, T Khan, A Omri - Antibiotics, 2022‏ - mdpi.com
Food packaging plays a key role in offering safe and quality food products to consumers by
providing protection and extending shelf life. Food packaging is a multifaceted field based …

Fabrication of CuO nanoparticles embedded novel chitosan/hydroxypropyl cellulose bio-nanocomposites for active packaging of jamun fruit

MN Gunaki, SP Masti, OJ D'souza, MP Eelager… - Food …, 2024‏ - Elsevier
The study herein was intended to develop CuO nanoparticles (CuO NPs) embedded in
chitosan (CS) and hydroxypropyl cellulose (HPC) based bio-nanocomposites with improved …

Improving barrier and antibacterial properties of chitosan composite films by incorporating lignin nanoparticles and acylated soy protein isolate nanogel

Z Zou, BB Ismail, X Zhang, Z Yang, D Liu, M Guo - Food Hydrocolloids, 2023‏ - Elsevier
Chitosan (CS) films have demonstrated strong antibacterial properties, excellent
biocompatibility and biodegradability, but poor UV blocking, oxygen and water barrier and …

A comprehensive review of chitosan applications in paper science and technologies

MR Gal, M Rahmaninia, MA Hubbe - Carbohydrate Polymers, 2023‏ - Elsevier
Using environmentally friendly biomaterials in different aspects of human life has been
considered extensively. In this respect, different biomaterials have been identified and …