By 2050, the global population is projected to reach 9 billion, underscoring the imperative for
innovative solutions to increase grain yield and enhance food security. Nanotechnology has …

Addressing the pressing issues of increased food demand, declining crop productivity under
varying agroclimatic conditions, and the deteriorating soil health resulting from the overuse …

Agricultural lands with vanadium (V), pose a significant and widespread threat to crop
production worldwide. The study was designed to explore the melatonin (ME) treatment in …

Expeditious industrialization and anthropogenic activities have resulted in large amounts of
heavy metals (HMs) being released into the environment. These HMs affect crop yields and …

Climate change presents numerous challenges for agriculture, including frequent events of
plant abiotic stresses such as elevated temperatures that lead to heat stress (HS). As the …

For thousands of years, plants have been used for their medicinal properties. The industrial
production of plant-beneficial compounds is facing many drawbacks, such as seasonal …

Plant growth-promoting rhizobacteria (PGPR) are a crucial component of the soil
microbiome. They have attracted noteworthy interest due to their plant growth-and health …

In the current era of environmental disasters and the necessity of sustainable development,
bacterial endophytes have gotten attention for their role in improving agricultural productivity …

Climate change poses considerable challenges to global crop production, manifesting in
harsh abiotic stresses like drought, high temperatures, and extreme weather events. These …

In the age of industrialization, numerous non-biodegradable pollutants like plastics, HMs,
polychlorinated biphenyls, and various agrochemicals are a serious concern. These harmful …