Naringin and naringenin: Their mechanisms of action and the potential anticancer activities
J Stabrauskiene, DM Kopustinskiene, R Lazauskas… - Biomedicines, 2022 - mdpi.com
Naringin and naringenin are the main bioactive polyphenols in citrus fruits, the consumption
of which is beneficial for human health and has been practiced since ancient times …
of which is beneficial for human health and has been practiced since ancient times …
Citrus waste as source of bioactive compounds: Extraction and utilization in health and food industry
The current research was conducted to extract the bioactive compounds from citrus waste
and assess their role in the development of functional foods to treat different disorders. The …
and assess their role in the development of functional foods to treat different disorders. The …
Investigation of antioxidant and antibacterial effects of citrus fruits peels extracts using different extracting agents: Phytochemical analysis with in silico studies
The peels extracted from various citrus species are major source of phenols, flavonoids and
anti-microbial agents. The purpose of this study was a detailed investigation of the …
anti-microbial agents. The purpose of this study was a detailed investigation of the …
Biogenic synthesis and characterization of ZnO nanoparticles for degradation of synthetic dyes: A sustainable environmental cleaner approach
Agro-wastes including leaves, manure, plant parts, and vegetables, etc. are usually
unusable, therefore discarded in agricultural activities which may lead to different …
unusable, therefore discarded in agricultural activities which may lead to different …
Fruit waste: A current perspective for the sustainable production of pharmacological, nutraceutical, and bioactive resources
Fruits are crucial components of a balanced diet and a good source of natural antioxidants,
that have proven efficacy in various chronic illnesses. Various kinds of waste generated from …
that have proven efficacy in various chronic illnesses. Various kinds of waste generated from …
Current scenario and global perspectives of citrus fruit waste as a valuable resource for the development of food packaging film
Background Citrus fruits are the most prevalent fruit crops around the world. The general
consumption of citrus fruits and their processing to finished products like juices, jam, and …
consumption of citrus fruits and their processing to finished products like juices, jam, and …
Chemical characterisation, insecticidal and antioxidant activities of essential oils from four Citrus spp. fruit peel waste
Citrus peel is a major fruit waste generated during the processing of citrus fruits. We
extracted and chemically characterised essential oil from four different species of citrus peel …
extracted and chemically characterised essential oil from four different species of citrus peel …
Allelopathic potential of tropical plants—a review
The need to meet food demand becomes more urgent as it is forecasted to increase by 50%
over the next century. Thus, agronomists promote sensible tools and approaches to …
over the next century. Thus, agronomists promote sensible tools and approaches to …
Combined effects of naringin and doxorubicin on the JAK/STAT signaling pathway reduce the development and spread of breast cancer cells
Breast cancer therapy options are limited due to its late diagnosis and poor prognosis.
Doxorubicin is the fundamental therapy approach for this disease. Because chemotherapy …
Doxorubicin is the fundamental therapy approach for this disease. Because chemotherapy …
Citrus Flavonoids: Biological Activities, Implementation in Skin Health, and Topical Applications: A Review
Z Sebghatollahi, M Ghanadian, P Agarwal… - ACS Food Science & …, 2022 - ACS Publications
Citrus fruits are one of the most popular sources of dietary flavonoids, such as hesperidin,
hesperetin, naringin, naringenin, quercetin, rutin, diosmin, diosmetin, kaempferol, myricetin …
hesperetin, naringin, naringenin, quercetin, rutin, diosmin, diosmetin, kaempferol, myricetin …