The inhibiting impact of natural aqueous extracts of some plants such as curcumin, parsley
and cassia bark extracts for the corrosion of carbon steel (C-steel) in 0.5 M H2SO4 solution …

The state-of-the-art of research dealing with the development and perfection of metal
corrosion inhibitors in aqueous solutions is analysed. The main mechanisms involved in …

The corrosion rates in the presence of mimosa tannin as a low carbon steel corrosion
inhibitor in sulfuric acid media, were measured by the weight loss method, in the range of …

A book to cover developments in corrosion inhibitors is long overdue. This has been
addressed by Dr Sastri in a book which presents fundamental aspects of corrosion …

The effects of aqueous extracts of spent coffee grounds on the corrosion of carbon steel in a
1 mol L− 1 HCl were examined. Two methods of extraction were studied: decoction and …

Mimosa tannin was investigated as inhibitor of low-carbon steel sulphuric acid corrosion in
concentrations from 10− 5 to 10− 1 mol L− 1, at the temperature of 298 K in the solutions of …

The effect of aqueous garlic peel extract on the corrosion process of carbon steel in 1molL−
1 HCl was examined. The inhibition efficiency of C-steel in 1molL− 1 HCl increased as the …

This study presents synthesis of environmentally benign corrosion inhibitors, hydroxy
acetophenone derivative namely, N′-(1-(2-hydroxyphenyl) ethylidene) acetohydrazide …

Bistorta Officinalis extract was thoroughly characterized as an effective green inhibitor for
prevention of corrosion and scale formation problems in cooling water system …

In the present work the corrosion inhibition of mild steel in hydrochloric solution by Black
pepper extract (Piper nigrum fem. Piperaceae) was studied. The techniques employed for …