Nigella sativa L. is one of the most extensively used traditional medicinal plants. This widely
studied plant is known to display diverse pharmacological actions, including antimicrobial …

Nigella is a small genus of the family Ranunculaceae, which includes some popular species
due to their culinary and medicinal properties, especially in Eastern Europe, Middle East …

Nigella sativa Linn.(Family-Ranunculaceae) is a widely used medicinal plant throughout
India and popular in various Indigenous System of Medicine like Ayurveda, Siddha, Unani …

Abstract In the North Eastern region of Morocco, many people are interested in medicinal
plants and their uses. However, the rationale for the utilization of medicinal plants has …

The leading cause of death worldwide has been identified as chronic illnesses, according to
the World Health Organization (WHO). Chronic inflammatory conditions such as asthma …

The prevalence of chronic kidney disease (CKD) is increasing worldwide, and a close
association between acute kidney injury (AKI) and CKD has recently been identified. Black …

Inflammation is an essential defense mechanism against harmful stimuli. However,
uncontrolled inflammatory mechanisms culminate in disturbed responses that contribute to …

Soil flooding has emerged as a serious threat to modern agriculture due to the rapid global
warming and climate change, resulting in catastrophic crop damage and yield losses. The …

The whole or ground seeds of the food ingredient Nigella sativa L., known in Western culture
as “black cumin” or “black caraway”, has a three-millennial history of use in Middle-and Far …

This review almost covers what is actually known to date about the black seed and its
constituents. It is clear that most of the potent and fruitful activity resides in its volatile oil and …