Mycotoxins Contamination and their Possible Mitigation Strategies in Plant-Based Meat Alternatives (PBMAs): A Review
P Llorens, A Juan-García, C Juan, JC Moltó, A Pena… - Food Bioscience, 2024 - Elsevier
The global dietary shift towards plant-based nutrition, primarily motivated by health,
environmental, or ethical reasons, has led to a significant increase in the popularity of plant …
environmental, or ethical reasons, has led to a significant increase in the popularity of plant …