Cellulosic and hemicellulosic fractions of sugarcane bagasse: Potential, challenges and future perspective

A Kumar, V Kumar, B Singh - International Journal of Biological …, 2021 - Elsevier
Sugarcane bagasse is a rich source of cellulose (32–45%), hemicellulose (20–32%) and
lignin (17–32%), 1.0–9.0% ash and some extractives. Huge amount of the generation of …

Sugarcane bagasse: a biomass sufficiently applied for improving global energy, environment and economic sustainability

EO Ajala, JO Ighalo, MA Ajala, AG Adeniyi… - Bioresources and …, 2021 - Springer
Sugarcane (Saccharum officinarum) bagasse (SCB) is a biomass of agricultural waste
obtained from sugarcane processing that has been found in abundance globally. Due to its …

Application of solid-state fermentation by microbial biotechnology for bioprocessing of agro-industrial wastes from 1970 to 2020: A review and bibliometric analysis

L Yafetto - Heliyon, 2022 - cell.com
This paper reviews the pertinent literature from 1970 to 2020 and presents a bibliometric
analysis of research trends in the application of solid-state fermentation in the bioprocessing …

Microbial citric acid: Production, properties, application, and future perspectives

BC Behera, R Mishra, S Mohapatra - Food Frontiers, 2021 - Wiley Online Library
Microbial citric acid is an important organic acid widely used in pharmaceutical food,
beverage, detergents, and cosmetics industries. Although citric acid is produced by different …

Application of solid-state fermentation to food industry—a review

SR Couto, MA Sanromán - Journal of Food Engineering, 2006 - Elsevier
Solid state fermentation (SSF) has become a very attractive alternative to submerged
fermentation (SmF) for specific applications due to the recent improvements in reactor …

Bioconversion of sugarcane crop residue for value added products–An overview

R Sindhu, E Gnansounou, P Binod, A Pandey - Renewable Energy, 2016 - Elsevier
Sugarcane is a major crop cultivated globally and the residue left over after the crop harvest
and extraction of juice is a good biomass source that can be used for the production of …

Sustainable valorization of waste and by-products from sugarcane processing

N Ungureanu, V Vlăduț, SȘ Biriș - Sustainability, 2022 - mdpi.com
Sugarcane is a lignocellulosic crop and the juice extracted from its stalks provides the raw
material for 86% of sugar production. Globally, sugarcane processing to obtain sugar and/or …

Biotechnological production of citric acid

B Max, JM Salgado, N Rodríguez, S Cortés… - Brazilian journal of …, 2010 - SciELO Brasil
This work provides a review about the biotechnological production of citric acid starting from
the physicochemical properties and industrial applications, mainly in the food and …

Solid-state fermentation: an overview

S Bhargav, BP Panda, M Ali, S Javed - Chemical and Biochemical …, 2008 - hrcak.srce.hr
Sažetak Solid-state fermentation (ssf) is defined as the growth of microbes without free
flowing aqueous phase. The ssf is alternative to submerged fermentation for production of …

Nitrogen-doped carbon quantum dots obtained hydrothermally from citric acid and urea: The role of the specific nitrogen centers in their electrochemical and optical …

B Vercelli, R Donnini, F Ghezzi, A Sansonetti… - Electrochimica …, 2021 - Elsevier
The knowledge of how the different types of nitrogen centers affect the electrochemical and
optical properties of Nitrogen-doped carbon quantum dots (N-CDs) is of paramount …