Objectives Child undernutrition is a major public health problem. Globally in 2020, 149
million children< 5 y of age were estimated to be stunted (too short for age), 45 million to be …

An estimated 165 million children are stunted due to the combined effects of poor nutrition,
repeated infection and inadequate psychosocial stimulation. The complementary feeding …

OBJETIVO: Analizar las tendencias en materia de desnutrición y anemia en menores de 5
años peruanos y su asociación con algunos factores determinantes en el período 2000 …

Background Malnutrition in children under five years remains a significant problem in
Bangladesh, despite substantial socio-economic progress and a decade of interventions …

There is a rich literature devoted to the role women play in ensuring the food security of the
household and other household members. However, relatively little attention has been paid …

The projected rise in food-related greenhouse gas emissions could seriously impede efforts
to limit global warming to acceptable levels. Despite that, food production and consumption …

The Challenge The unimpeded growth of greenhouse gas emissions is raising the earth's
temperature. The consequences include melting glaciers, more precipitation, more and …

Despite significant progress in the fight against hunger during the last decades, food
insecurity remains a major problem in many countries, especially develo** ones. In this …

In light of human population growth, global food insecurity is an escalating concern. To meet
increasing demand for food, leading scientists have called for “sustainable intensification” …

Abstract The International Food Policy Research Institute's International Model for Policy
Analysis of Agricultural Commodities and Trade (IMPACT) supports analysis of long-term …