GENOTYPE & times; ENVIRONMENT INTERACTION AND STABILITY ANALYSES CONCERNING THE YIELD AND...

How physicochemical and nutritional traits of potatoes may vary under field conditions over long periods

A Ierna, G Mauromicale - Journal of the Science of Food and …, 2024 - Wiley Online Library
BACKGROUND Potato is the most important non‐grain crop worldwide, whose quality
characteristics are always affected by temporal and spatial variability. Knowledge of the …
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