Global warming impacts crop production and threatens food security. Elevated temperatures
are sensed by different cell components. Temperature increases are classified as either mild …

Global climate change has great impacts on plant growth and development, reducing crop
productivity worldwide. Rice (Oryza sativa L.), one of the world's most important food crops …

Polyamines, due to their positive charges, bind to ROS Reactive oxygen species (ROS)
thereby stabilizing the plasma membrane (PM). Drought is one of the main limiting factors …

Plant architecture and stress tolerance play important roles in rice breeding. Specific leaf
morphologies and ideal plant architecture can effectively improve both abiotic stress …

Ongoing soil salinization drastically threatens crop growth, development, and yield
worldwide. It is therefore crucial that we improve salt tolerance in rice by exploiting natural …

Adaptation to unfavorable abiotic stresses is one of the key processes in the evolution of
plants. Calcium (Ca2+) signaling is characterized by the spatiotemporal pattern of Ca2+ …

Heat shock, a transient exposure to high temperatures, is a substantial hazard to rice (Oryza
sativa L.) production and sustainability. The objective of this review paper is to summarize …

High-temperature stress affects crop yields worldwide. Identifying thermotolerant crop
varieties and understanding the basis for this thermotolerance would have important …

Soil pollution by microplastics (MPs) from different types of agricultural films has received
substantial attention due to its potential effects on crop quality. To date, the effects of different …

Lipid metabolism is critical for male reproduction in plants. Many lipid-metabolic genic male-
sterility (GMS) genes function in the anther tapetal endoplasmic reticulum, while little is …