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Health-related values and preferences regarding meat consumption: a mixed-methods systematic review
C Valli, M Rabassa, BC Johnston… - Annals of internal …, 2019 - acpjournals.org
This article has been corrected. The original version (PDF) is appended to this article as a
Supplement. Background: A person's meat consumption is often determined by their values …
Supplement. Background: A person's meat consumption is often determined by their values …
Unprocessed red meat and processed meat consumption: dietary guideline recommendations from the Nutritional Recommendations (NutriRECS) Consortium
This article has been corrected. The original version (PDF) is appended to this article as a
Supplement. Description: Dietary guideline recommendations require consideration of the …
Supplement. Description: Dietary guideline recommendations require consideration of the …
Guidelines for medical nutrition therapy in gestational diabetes mellitus: systematic review and critical appraisal
Background Medical nutrition therapy is the cornerstone of gestational diabetes mellitus
treatment. However, guidelines often present contradictory guidance to health care …
treatment. However, guidelines often present contradictory guidance to health care …
The healthiness and sustainability of national and global food based dietary guidelines: modelling study
Objective To analyse the health and environmental implications of adopting national food
based dietary guidelines (FBDGs) at a national level and compared with global health and …
based dietary guidelines (FBDGs) at a national level and compared with global health and …
[HTML][HTML] Quality of rehabilitation clinical practice guidelines: an overview study of AGREE II appraisals
MP Dijkers, I Ward, T Annaswamy, D Dedrick… - Archives of physical …, 2020 - Elsevier
Objective To evaluate the quality of rehabilitation Clinical Practice Guidelines (CPG),
specifically with respect to their applicability. Data Sources The Medline, Embase, Web of …
specifically with respect to their applicability. Data Sources The Medline, Embase, Web of …
Evidence collection and evaluation for the development of dietary guidelines and public policy on nutrition
Dietary guidelines and recommendations, usually developed by government bodies or large
authoritative organizations, have major downstream effects on public policy. A growing body …
authoritative organizations, have major downstream effects on public policy. A growing body …
People's values and preferences about meat consumption in view of the potential environmental impacts of meat: a mixed-methods systematic review
C Valli, M Maraj, A Prokop-Dorner, C Kaloteraki… - International journal of …, 2022 - mdpi.com
Background: Health is not the only aspect people consider when choosing to consume
meat; environmental concerns about the impact of meat (production and distribution) can …
meat; environmental concerns about the impact of meat (production and distribution) can …
Use of GRADE in evidence syntheses published in high-impact-factor nutrition journals: a methodological survey
Objective To identify and describe the use of the GRADE approach for rating the certainty of
evidence in nutrition systematic reviews (SRs). Study design and setting We systematically …
evidence in nutrition systematic reviews (SRs). Study design and setting We systematically …
Methodological quality of clinical practice guidelines for nutrition and weight gain during pregnancy: a systematic review
Context Ensuring a healthy pregnancy and achieving optimal gestational weight gain (GWG)
are important for maternal and child health. Nevertheless, the nutritional advice provided …
are important for maternal and child health. Nevertheless, the nutritional advice provided …
Food-based dietary guidelines in Spain: an assessment of their methodological quality
M Rabassa, Y Hernández Ponce… - European Journal of …, 2022 - nature.com
Background & objectives Food-based dietary guidelines (FBDGs) have been developed to
promote healthy diets and prevent chronic diseases. However, the methodological quality of …
promote healthy diets and prevent chronic diseases. However, the methodological quality of …