Abstract Farmers' organizations (FOs), such as associations, cooperatives, self-help and
women's groups, are common in develo** countries and provide services that are widely …

Corporate actors are rapidly gaining ground as nontraditional forms of authority that shape
sustainability governance efforts in global food supply chains. This paper highlights the …

Highlights•Evidence supporting claims of inclusiveness of producer cooperatives is
scarce.•Inclusiveness may compromise the efficiency of the cooperative as a business.•For …

Producer organizations (POs) provide benefits to smallholders by alleviating market access
challenges. However, whether all farmers benefit from a PO is still a question. Limited …

Corporations and independent experts alike consider inclusive agribusiness (IAB)
instrumental to achieving sustainable and equitable development for small farmers. As …

Farmers' organizations have been used as a tool to improve the living conditions of farmers
in many countries by improving market access, access to information and capacity to …

Rural women substantially contribute to agricultural production and development in South
Asia, and farmer cooperatives have been promoted to empower them. However, there is …

In most develo** countries, the agricultural industry has the potential to alleviate poverty at
a faster rate compared to other sectors. As such, many governments have initiated policies …

In the last decade, agricultural cooperatives have become increasingly popular in the food
industry. This paper aims to shed light on the extensive literature on agricultural …

Governance through self-organisation in which participation is essential has been
acknowledged to be important to enable farmer organisations to perform their roles in a …