Cultivation of kelp has been well established throughout Asia, and there is now growing
interest in the cultivation of macroalgae in Europe to meet future resource needs. If this …

Mangroves, the distinctive coastal ecosystems of the tropics and sub-tropics, serve as crucial
intersections between terrestrial and marine environments. In this review, we delve into the …

Fish Disease: Diagnosis and Treatment, Second Edition provides thorough, yet concise
descriptions of viral, bacterial, fungal, parasitic and noninfectious diseases in an exhaustive …

The World Wildlife Fund is facilitating a dialogue on impacts of salmon aquaculture. The
goal of the dialogue is to establish the state of knowledge in seven subject areas associated …

In the years since publication of the first edition of Food Wars much has happened in the
world of food policy. This new edition brings these developments fully up to date within the …

Abstract Knowledge of aquaculture–environment interactions is essential for the
development of a sustainable aquaculture industry and efficient marine spatial planning …

Models and tools for assessing the carrying capacity of an area of interest for bivalve culture
can be classified according to their level of complexity and scope. In this report, we discuss …

Abstract In 2017, more than 15,000 scientists from 184 countries signed a second warning
letter to humanity to caution against our continued wholesale destruction of global …

Aquaculture is the fastest growing sector of the food industry, raising concerns about the
influence of this activity on the environment. We take a holistic approach to review off-bottom …

As experience with aquaculture grows worldwide, the concept of sustainable aquaculture is
increasingly recognized to incorporate both spatial and temporal dimensions of …