The role of microbial terroir for enhancing the geographical origin of wines is well
appreciated. Still, we lack a good understanding of the assembly mechanisms driving …

Commercial Saccharomyces cerevisae yeasts are still the cornerstone of wine-making.
However, use of indigenous S. cerevisae strains or spontaneous fermentations are gaining …

In view of climate change and the increasingly antagonistic wine market, the exploitation of
native genetic resources is revisited in relation to sustainable wine production.'Sideritis' is a …

Vitis vinifera, an economically significant grapevine species, is known for wine, juice, and
table grape production. The berries of wine grapes host a diverse range of microorganisms …

Background & aims Buprenorphine and methadone are drugs used as medication for
addiction treatment for patients with opioid use disorders (OUDs). However, scarce evidence …

Selenium is one of these micronutrients that are essential for animals, plants and
microorganisms to remain functional. This review is about the green synthesis of selenium …