An increased interest in Pickering emulsions has emerged over the last 15 years, mainly
related to their very attractive properties compared to regular emulsions, namely their …

Microfluidics and wettability are interrelated and mutually reinforcing fields, experiencing
synergistic growth. Surface wettability is paramount in regulating microfluidic flows for …

Pickering emulsions, stabilised by organic or inorganic particles, offer long-term
dispersibility of liquid droplets and resistance to coalescence. The versatility of stabilising …

Nanofluids are stable mixtures of nanoscale particles dispersed in base fluids with good
prospects in enhanced oil recovery in the petroleum industry. In this review, the mechanisms …

Abstract Effects of xanthan gum (XG) addition and oil contents on the structural and
rheological properties of Pickering emulsion stabilized by xanthan gum/Lysozyme …

Electrocoalescence is an energy-efficient and environmentally friendly process for
separating water-in-oil emulsions. In this paper, the coalescence behaviors of …

Emulsion droplets can serve as ideal compartments for reactions. In fact, in many cases, the
chemical reactions are supposed to be triggered at a desired position and time without …

The use of soft microgel particles for stabilizing emulsions has captured increasing attention
across a wide range of disciplines in the past decades. Being soft, the nanoparticles, which …

Electrocoalescence is an energy-efficient and environmentally friendly process for
separating water-in-oil emulsions. In this study, nanoparticle-laden droplet–droplet …

Under a uniform electric field, water droplets in a water-in-oil (W/O) emulsion approach and
coalesce by dipole–dipole forces, which fundamentally affect the efficiency of electric …