An overview on optical non-destructive detection of bruises in fruit: Technology, method, application, challenge and trend
M Mei, J Li - Computers and Electronics in Agriculture, 2023 - Elsevier
Background Bruising is a kind of subcutaneous tissue injury that does not involve the rupture
of fresh fruit epidermis. This damage can occur at any stage from picking, storage and …
of fresh fruit epidermis. This damage can occur at any stage from picking, storage and …
Applications of optical property measurement for quality evaluation of agri-food products: A review
D Hu, T Jia, X Sun, T Zhou, Y Huang… - Critical Reviews in …, 2024 - Taylor & Francis
Spectroscopic techniques coupled with chemometric approaches have been widely used for
quality evaluation of agricultural and food (agri-food) products due to the nondestructive …
quality evaluation of agricultural and food (agri-food) products due to the nondestructive …
Design, integration, and evaluation of a robotic peach packaging system based on deep learning
Q Wang, D Wu, Z Sun, M Zhou, D Cui, L ** and machine learning for real-time classification of early bruises of apples
D Hu, D Qiu, S Yu, T Jia, T Zhou, X Yan - Food and Bioprocess …, 2024 - Springer
Real-time detection and classification of bruised apples are critical to appropriate
postharvest handling. However, the early bruises are hard to identify by vision inspection …
postharvest handling. However, the early bruises are hard to identify by vision inspection …
Development of a multispectral spatial-frequency domain imaging system for property and quality assessment of fruits and vegetables
Z Sun, D Hu, T Zhou, X Sun, L ** of optical properties of apples
T Jia, S Yu, T Guo, Z Sun, G Chen, G Zhou… - Postharvest Biology and …, 2024 - Elsevier
Spatial frequency domain imaging technology enables non-contact, wide-field quantitative
analysis of optical properties in strong turbid media, thereby enhancing bruise detection in …
analysis of optical properties in strong turbid media, thereby enhancing bruise detection in …
[HTML][HTML] Recent Advances in Light Penetration Depth for Postharvest Quality Evaluation of Fruits and Vegetables
Y Huang, J **ong, Z Li, D Hu, Y Sun, H **, H Zhang… - Foods, 2024 - mdpi.com
Light penetration depth, as a characteristic parameter reflecting light attenuation and
transmission in biological tissues, has been applied in nondestructive detection of fruits and …
transmission in biological tissues, has been applied in nondestructive detection of fruits and …