Mycorrhiza is a symbiotic association between the roots of plants with fungi. Among the
various types of mycorrhizal fungi, arbuscular mycorrhizal fungi (AMF) are the most …

Sustainable farming systems strive to minimise the use of synthetic pesticides and to
optimise the use of alternative management strategies to control soil‐borne pathogens …

The Crop Production Science in Horticulture series examines economically important
horticultural crops selected from the major production systems in temperate, subtropical and …

The continuous crop** (CC) of major agricultural, horticultural, and industrial crops is an
established practice worldwide, though it has significant soil health-related concerns …

An unprecedented, rapid change in environmental conditions is being observed, which
invariably overrules the adaptive capacity of land plants. These environmental changes …

Arbuscular mycorhizal fungi (AMF) produce a glycoprotein (glomalin) which play an
important role in the maintenance of soil structure and fertility. On the other hand, it can be …

Arbuscular Mycorhizal (AM) fungi are ubiquitous and form symbiotic relationships with roots
of most terrestrial plants. Their associations benefit plant nutrition, growth and survival due to …

Disturbance of vegetation and soil may change the species composition of arbuscular
mycorrhizal fungi (AMF), which may in turn affect plant species responses to AMF. Seasonal …

Il existe, au monde, plus de 80 produits de maîtrise biologique sur le marché, mais aucun
d'eux ne contient des champignons mycorhiziens. Ceci en dépit qu'il existe beaucoup de …

Plant roots aid the growth and functions of several kinds of microorganisms such as plant
growth-promoting rhizobacteria, mycorrhizal fungi, endophytic bacteria, actinomycetes …