Nanoparticles (NPs) have remarkable properties for delivering therapeutic drugs to the
body's targeted cells. NPs have shown to be significantly more efficient as drug delivery …

Nanoparticles have increasingly been used for a variety of applications, most notably for the
delivery of therapeutic and diagnostic agents. A large number of nanoparticle drug delivery …

Background Aiming at the enhancement of food products' nutritional and health value, the
incorporation of nutraceuticals has attracted increasing interest in the last years. However …

Soy proteins as an important food ingredient have been widely applied in food formulations,
due to their good nutritional value, high functionalities, and health-benefiting effects …

Zein is the major storage protein from corn with strong hydrophobicity and unique solubility
and has been considered as a versatile food biopolymer. Due to the special tertiary …

In this work, two different technologies (electrospraying and nanospray drying) were
evaluated for the encapsulation of folic acid using both a whey protein concentrate (WPC) …

The use of protein templates for the controlled synthesis of inorganic nanostructures has
gained considerable attention in multidisciplinary fields, including electronics, optics …

Nanoencapsulation Technologies for the Food and Nutraceutical Industries is a
compendium which collects, in an easy and compact way, state-of-the-art details on …

The application of food-grade delivery systems for the encapsulation, protection and
controlled release of bioactive food ingredients have recently gained increasing interest in …

Abstract Background Extracellular vesicles (EVs) have shown great potential for targeted
therapy, as they have a natural ability to pass through biological barriers and, depending on …