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Meat consumption and sustainability
Meat has become a controversial topic in public debates, as it involves multiple
sustainability dimensions. Here, we review global meat consumption trends and the various …
sustainability dimensions. Here, we review global meat consumption trends and the various …
[HTML][HTML] Consumer acceptance of plant-based meat substitutes: A narrative review
The great environmental impact of increasing animal product consumption requires the
willingness to reduce or to substitute meat consumption. A possible substitute product, plant …
willingness to reduce or to substitute meat consumption. A possible substitute product, plant …
An integrated gene catalog and over 10,000 metagenome-assembled genomes from the gastrointestinal microbiome of ruminants
F ** disruption and resilience mechanisms in food systems
This opinion article results from a collective analysis by the Editorial Board of Food Security.
It is motivated by the ongoing covid-19 global epidemic, but expands to a broader view on …
It is motivated by the ongoing covid-19 global epidemic, but expands to a broader view on …
[HTML][HTML] Responsible plant nutrition: A new paradigm to support food system transformation
The coming 10–20 years will be most critical for making the transition to a global food
system in which mineral nutrients in agriculture must be managed in a more holistic manner …
system in which mineral nutrients in agriculture must be managed in a more holistic manner …