Aquaponics, an integrated agri-aquaculture system, is an interdisciplinary approach that
addresses the water-food-energy nexus of United Nations' sustainable development goal …

Aquaponics is a specific ecosystem that combines aquaculture, hydroponics and beneficial
bacteria in a symbiotic relationship. This integrated approach is emerging as a sustainable …

Aquaponics is known to be one of the most efficient agriculture production systems by far;
however, limited quantitative data are available on the level of efficiency, particularly in …

With high productivity and low land and water use, controlled-environment agriculture (CEA)
like aquaponics and hydroponics has become a promising solution to feed the rapidly …

Aquaponic nutrient studies often use various types of water containing high levels of mineral
nutrients for water supply, making it difficult to accurately determine deficient nutrients …

Aquaculture intensification has emerged as a potential sustainable aquaculture strategy to
contribute to the Food and Agriculture Organisation's United Nations Sustainable …

In recent years, the rapid development of the large-scale aquaculture industry has
generated substantial economic benefits, positioning it as one of the fastest-growing sectors …

Purpose Aquaponics is a technology that has minimal impact on the environment and which
is often promoted as a solution for sustainable food production. Develo** aquaponics …

Plant-derived protein hydrolysates (PHs) are gaining global interest for their sustainability
and positive effects on crops under abiotic stresses. However, the long-term effects of PHs …

The hydroponic production of microgreens has potential to develop, at both an industrial,
and a family level, due to the improved production platforms. The literature review found …