Simple Summary Glucose is needed as the main source of energy in the body. However, too
high sugar levels can lead to a variety of serious complications, including with the …

Alpha mangostin (AM), the main xanthone derivative contained in mangosteen pericarp
(Garcinia mangostana/GM), has many pharmacological activities such as antioxidant …

The enzyme α-glucosidase in the small intestine regulates blood glucose levels and
stimulates the hydrolysis of oligosaccharides and polysaccharides, increasing glucose …

The chemical investigation of Homotrigona apicalis propolis collected in Binh Dinh province,
Vietnam, led to the isolation of nine compounds, including four sesquiterpenes: spathulenol …

Abstract α-Mangostin, initially identified in 1855, is a xanthone derivative compound
predominantly located in the pericarp of the mangosteen fruit (Garcinia mangostana L). This …

Probiotic fermented milk has emerged as a prominent functional food for its substantial role
in promoting intestinal health and overall wellness. However, a persistent challenge in the …

Diabetes mellitus (DM) a metabolic disorder characterized by high blood sugar levels
causing damage to various organs over time. Current anti-diabetic drugs have limitations …

The goal of this work is to use a variety of in-silico techniques to identify anti-diabetic agents
against DPP-IV enzyme from five main curcumin analogues. To produce the successful …

Abstract α-Glucosidase inhibitors (AGIs) are pharmacological agents commonly used to
manage postprandial hyperglycemia associated with type 2 diabetes mellitus (T2DM) …

The enzyme α-glucosidase in the small intestine regulates blood glucose levels and
stimulates the hydrolysis of oligosaccharides and polysaccharides, increasing glucose …