Cover crops play an increasingly important role in improving soil quality, reducing
agricultural inputs and improving environmental sustainability. The main objectives of this …

Cover crops have been studied for over a century, but the recognition of a complex
interaction of cover crop on the Earth's biosphere, lithosphere, hydrosphere, and …

Cover crops are gaining traction in many agricultural regions, partly driven by increased
public subsidies and by private markets for ecosystem services. These payments are …

Loss of biodiversity and degradation of ecosystem services from agricultural lands remain
important challenges in the United States despite decades of spending on natural resource …

Since 2011, qualitative studies examining adoption of conservation practices and programs
(CPPs) have burgeoned. This article presents a systematic review of all US-based …

Sustainable intensification calls for agroecological and adaptive management of the
agrifood system. Here, we focus on intercrop** and how this agroecological practice can …

Crop** system diversity can help build greater agroecosystem resilience by suppressing
insect, weed, and disease pressures while also mitigating effects of extreme and more …

Farming systems that support locally diverse agricultural production and high levels of
biodiversity are in rapid decline, despite evidence of their benefits for climate, environmental …

CONTEXT The adoption of sustainable agriculture practices is critical for future ecological,
food security, and farmer livelihood goals. Traditionally, the adoption of sustainable …

Cover crops have been reported as one of the most effective practices to increase soil
organic carbon (SOC) for agroecosystems. Impacts of cover crops on SOC change vary …