Recent scientific studies have established a relationship between the consumption of
phytochemicals such as carotenoids, polyphenols, isoprenoids, phytosterols, saponins …

Usual extraction processes for analyzing foods, supplements, and nutraceutical products
involve massive amounts of organic solvents contributing to a negative impact on the …

Anthocyanins are extracted using organic solvents for their chemical or biological
applications. Recently, alternative solvents namely, ionic liquids (IL), deep eutectic solvents …

The green extraction of bioactive compounds from date seeds was investigated using seven
natural deep eutectic solvents (NADES) coupled with ultrasound-assisted extraction (UAE) …

Agrifood industries generate large amounts of waste that may result in remarkable
environmental problems, such as soil and water contamination. Therefore, proper waste …

Orange peel is a great source of bioactive compounds like phenolic compounds and
ascorbic acid (AA), which have high antioxidant capacity. New methodologies have called …

In the pursuit of sustainability, green technology frequently seeks out novel and
environmentally friendly solvents to replace petrochemical solvents that are commonly …

Abstract Deep Eutectic Solvents (DESs) emerge as innovative 21st-century solvents,
supplanting traditional ones like ethanol and n-hexane. Renowned for their non-toxic …

Abstract Deep Eutectic Solvents (DESs) offer a promising, sustainable alternative for
extracting polyphenols from food plants, known for their health benefits. Traditional …

There is growing interest in reducing the number of synthetic products or additives and
replacing them with natural ones. The pharmaceutical, cosmetic, and food industries are …