[HTML][HTML] The current and potential applications of ambient mass spectrometry in detecting food fraud

C Black, OP Chevallier, CT Elliott - TrAC Trends in Analytical Chemistry, 2016 - Elsevier
The adulteration of food has received substantial amounts of media attention in the last few
years, with events such as the European horsemeat scandal in 2013 sending shockwaves …

Extraction systems and analytical techniques for food phenolic compounds: a review

A Lama-Muñoz, MM Contreras - Foods, 2022 - mdpi.com
Phenolic compounds are highly valuable food components due to their potential utilisation
as natural bioactive and antioxidant molecules for the food, cosmetic, chemical, and …

A real time metabolomic profiling approach to detecting fish fraud using rapid evaporative ionisation mass spectrometry

C Black, OP Chevallier, SA Haughey, J Balog, S Stead… - Metabolomics, 2017 - Springer
Introduction Fish fraud detection is mainly carried out using a genomic profiling approach
requiring long and complex sample preparations and assay running times. Rapid …

Oregano authentication by mid-level data fusion of chemical fingerprint signatures acquired by ambient mass spectrometry

A Massaro, A Negro, M Bragolusi, B Miano, A Tata… - Food control, 2021 - Elsevier
Economically motivated adulteration (EMA) of herbs and spices is very frequent and a major
cause of concern to consumers, manufacturers and legislators. Rapid, non-targeted …

New strategies for the differentiation of fresh and frozen/thawed fish: A rapid and accurate non-targeted method by ambient mass spectrometry and data fusion (part A)

A Massaro, R Stella, A Negro, M Bragolusi, B Miano… - Food control, 2021 - Elsevier
Ambient mass spectrometry (AMS) was applied for the first time to differentiate fresh and
frozen/thawed Dicentrarchus labrax (European sea bass). One hundred and twenty samples …

Rapid analysis and authentication of meat using the MasSpec Pen technology

AN Gatmaitan, JQ Lin, J Zhang… - Journal of Agricultural …, 2021 - ACS Publications
Food authenticity and safety are major public concerns due to the increasing number of food
fraud cases. Meat fraud is an economically motivated practice of covertly replacing one type …

[HTML][HTML] Rapid Assessment of Metabolomic Fingerprinting of Recycled Sunflower By-Products via DART-HRMS

C Zacometti, A Lante, M Cisneros, A Massaro… - Molecules, 2024 - mdpi.com
To comply with a more circular and environmentally friendly European common agricultural
policy, while also valorising sunflower by-products, an ultrasound assisted extraction (UAE) …

Celebrating 10 years of easy ambient sonic-spray ionization

SF Teunissen, AMAP Fernandes, MN Eberlin… - TrAC Trends in …, 2017 - Elsevier
With this overview article we celebrate the 10th anniversary of easy ambient sonic-spray
ionization mass spectrometry (EASI-MS). We will discuss aspects of the technical …

Ambient desorption/ionization mass spectrometry for direct solid material analysis

SA Shrestha, S Cha - TrAC Trends in Analytical Chemistry, 2021 - Elsevier
This paper reviews the application of ambient desorption/ionization (ADI) mass spectrometry
(MS) to the direct analysis of solid materials. First, ADI methods are introduced according to …

Ambient ionization mass spectrometry for food analysis: Recent progress and applications

Y Lv, J Zhao, H Xue, Q Ma - TrAC Trends in Analytical Chemistry, 2024 - Elsevier
In the past decade, ambient ionization mass spectrometry (AIMS) has garnered significant
attention in the field of food analysis due to its remarkable ability to analyze solid, liquid, and …