Decades of evidence reveal intimate links between sensation and emotion. Yet, discussion
of sensory experiences as tools that promote emotion regulation is largely absent from …

The insula is a complex brain region central to the orchestration of taste perception,
interoception, emotion, and decision-making. Recent research has shed light on the intricate …

There is strong evidence of brain-related abnormalities in COVID-19,,,,,,,,,,,–. However, it
remains unknown whether the impact of SARS-CoV-2 infection can be detected in milder …

There is strong evidence for brain-related pathologies in COVID-19, some of which could be
a consequence of viral neurotropism, or of neuroinflammation following viral infection. Most …

Self-supervised learning techniques are celebrating immense success in natural language
processing (NLP) by enabling models to learn from broad language data at unprecedented …

Our wellness relies on continuous interactions between our brain and body: different organs
relay their current state to the brain and are regulated, in turn, by descending visceromotor …

A multitude of crossmodal correspondences have now been documented between taste
(gustation) and visual features (such as hue). In the present study, new analytical methods …

Food sensory evaluation mainly includes explicit and implicit measurement methods. Implicit
measures of consumer perception are gaining significant attention in food sensory and …

Do you wonder how movies–sequences of static frames–appear to move, or why 3-D films
look different from traditional movies? Why does ventriloquism work, and why can airliner …

Ultra-processed foods and drinks (UPF) are formulation of ingredients, mostly of exclusive
industrial use, that result from a series of industrial processes. They usually have a low …