Microbial enzyme production: Unlocking the potential of agricultural and food waste through solid-state fermentation

A Khaswal, SK Mishra, N Chaturvedi, S Saini… - Bioresource Technology …, 2024 - Elsevier
Agricultural and food waste materials are rich resources of valuable biomolecules, including
proteins, carbohydrates, fats, minerals, fibers, etc. Improper disposal methods such as …

[HTML][HTML] Optimized Production of Fungal Polygalacturonase Using Cupuaçu (Theobroma grandiflorum) Peel as Substrate and Its Effect on Clarification of Cupuaçu …

LS Falcão, TEA Monteiro, TS do Amaral, SCM Azevedo… - Beverages, 2024 - mdpi.com
Pectinolytic enzymes play a key role in many beverages manufacturing processes,
improving their clarification and filtration steps. Fungal pectinases are considered promising …

[HTML][HTML] Outlook for Sustainable Utilization of Agricultural Waste and Biomass Fuel and Materials Production

Z Zhang - Advances in Economics, Management and Political …, 2024 - ewadirect.com
The reasonable and effective treatment and utilization of agricultural production waste is an
effective way to deal with energy depletion and climate change. Agricultural waste, including …

[PDF][PDF] Journal of Agricultural, Food Science & Biotechnology

GD Ametefe, FA Orji - mail.currentsci.com
Abstract Article Information Pectin is known as a polymer of galaturonic acid. Pectins are
commonly found in plants due to the presence of cell walls; with the pectins categorised into …