The development and utilization of bioenergy from various biomass can effectively reduce
our dependence on fossil fuels and mitigate greenhouse gas emissions. The dry anaerobic …

The rise of global waste and the decline of fossil fuels are calling for recycling waste into
energy and materials. For example, rice straw, a by-product of rice cultivation, can be …

Food waste (FW) contains many nutritional components such as proteins, lipids, fats,
polysaccharides, carbohydrates, and metal ions, which can be reused in some processes to …

With the increasing adoption of carbon-based strategies to enhance methanogenic
processes, there is a growing concern regarding the correlation between biochar properties …

Anaerobic co-digestion (AcoD) can utilise spare digestion capacity at existing wastewater
treatment plants (WWTP) to generate surplus biogas beyond the plant's internal energy …

The population growth, along with lifestyle changes, has resulted in unprecedented levels of
food waste at all phases of the supply chain, including harvest, packing, transportation, and …

As the worldwide demand for meat per person is continuously increasing, there is a
corresponding rise in the number of livestock animals, leading to an increase in livestock …

Utilization of agricultural and food wastes for biohydrogen generation is a hot research topic.
In this paper, biohydrogen generation potentials from wheat, maize, barley, rice and potato …

Anaerobic mono-and co-digestion of coffee pulp (CP), cattle manure (CM), food waste (FW)
and dewatered sewage sludge (DSS), were assessed using biochemical methane potential …

Anaerobic digestion is an efficient technology for a sustainable conversion of various
organic wastes such as animal manure, municipal solid waste, agricultural residues and …