Water is the basic entity required for the survival of any life form on earth. However, in the
present scenario, due to its contamination with various types of contaminants, there is a …

This review focuses on the application of β-cyclodextrin (β-CD) polymer nanocomposites
(NCs) in the heavy metals (HMs) removal from contaminated water sources. This …

Reducing fruit and vegetable waste and maintaining quality has become challenging for
everyone. Nanotechnology is a new and intriguing technology that is currently being …

The objective was to develop an active chitosan‐based coating and to evaluate its effect on
the shelf life and microbial safety of bread. Bacterial cellulose nanofibers (BCNF) and …

Nanotechnology has come up as an advanced domain in the food packaging field that has
proved to be an effective solution for increasing shelf life and ensuring food products' safety …

This study presents the phytosynthesis of silver-based nanoparticles using tomato flower
waste extracts for the first time in the literature. The determination of total polyphenolic and …

Biopolymers are of growing interest, but to improve some of their poor properties and
performance, the formulation of bio-based blends and/or adding of nanoparticles is required …

There is an increasing demand for bio-based chitosan materials doped with synthetic
polymers for sustainable production and economic development. Due to their helpful …

In recent years, the need for bio-based materials has been increasing daily due to the
adverse environmental and health problems caused by the waste of materials produced …

Abstract In this study, Dy 2 Ce 2 O 7 nanostructures were fabricated using an
environmentally friendly, ultrasound-assisted method. These nanostructures were then …