Productivity, energy and economic balance in the production of different cultivars of winter oilseed rape. A case study in north-eastern Poland

M Sokólski, KJ Jankowski, D Załuski, A Szatkowski - Agronomy, 2020 - mdpi.com
In this study, the agricultural inputs, energy requirements and costs associated with the
production of semi-dwarf (PR45 D03 and Avenir) and long-stem (Visby) cultivars of winter …

An analysis of the energy efficiency of winter rapeseed biomass under different farming technologies. A case study of a large-scale farm in Poland

WS Budzyński, KJ Jankowski, M Jarocki - Energy, 2015 - Elsevier
The article presents the results of a three-year study investigating the impact of production
technology on the energy efficiency of winter rapeseed produced in large-scale farms …

Agrotechnical biofortification as a method to increase selenium content in spring wheat

A Radawiec, W Szulc, B Rutkowska - Agronomy, 2021 - mdpi.com
Selenium (Se) is a micronutrient that is insufficiently present in the human diet. Increasing its
content in food through appropriately matched agricultural practices may contribute to …

Breeding major oilseed crops: Prospects and future research needs

AL Rathnakumar, M Sujatha - Accelerated Plant Breeding, Volume 4: Oil …, 2022 - Springer
Oils obtained from plants have been used primarily for edible purposes and to a greater
level in industries. Edible plant oils (EPOs) are extracted mainly from 11 plant sources: 2 are …

Identification of Rf Genes in Hexaploid Wheat (Triticum aestivum L.) by RNA-Seq and Paralog Analyses

M Tyrka, B Bakera, M Szeliga, M Święcicka… - International Journal of …, 2021 - mdpi.com
Among the natural mechanisms used for wheat hybrid breeding, the most desirable is the
system combining the cytoplasmic male sterility (cms) of the female parent with the fertility …

Impact of genotype, weather conditions and production technology on the quantitative profile of anti-nutritive compounds in rye grains

J Grabiński, A Sułek, M Wyzińska… - Agronomy, 2021 - mdpi.com
The main anti-nutritive substances present in rye grains include alkylresorcinols, water-
soluble pentosans, and trypsin inhibitors. The content of these compounds in the grains can …

[PDF][PDF] An analysis of the functionality of molecular markers related to the Lr19 gene conditioning resistance to wheat leaf rust.

A Kiel, D Weigt, M Karpińska… - Zemdirbyste …, 2020 - zemdirbyste-agriculture.test …
Among all cereals, common wheat (Triticum aestivum L.) occupies the largest area of crops
worldwide. Wheat leaf rust, caused by the pathogen Puccinia recondita f. sp. tritici …

Identification of Powdery Mildew Blumeria graminis f. sp. tritici Resistance Genes in Selected Wheat Varieties and Development of Multiplex PCR

A Tomkowiak, R Skowrońska, D Weigt, M Kwiatek… - Open …, 2019 - degruyter.com
The aim of the study was to identify the Pm2, Pm3a, Pm4b and Pm6 genes and to develop
multiplex PCR reaction conditions to reduce time and limit analysis costs. The following …

[PDF][PDF] Veislės įtaka rapsų pasėlio žiemojimui ir produktyvumui

L Gedaminskas - 2024 - vdu.lt
SANTRAUKA Lauko eksperimentas atliktas 2022-2023 m. ūkininko Arūno Gedaminsko
ūkyje, lauke esančiame Tautgailių II kaime, Šakynos seniūnijoje, Šiaulių rajone …

[PDF][PDF] Wyzi nska

A Sułek - technology, 2021 - researchgate.net
The main anti-nutritive substances present in rye grains include alkylresorcinols,
watersoluble pentosans, and trypsin inhibitors. The content of these compounds in the …