Detailed studies in the past two decades have shown that redox active metals like iron (Fe),
copper (Cu), chromium (Cr), cobalt (Co) and other metals undergo redox cycling reactions …

Arsenicosis leads to various irreversible damages in several organs and is considered to be
a carcinogen. The effects of chronic arsenic poisoning are a result of an imbalance between …

Abstract Background Abroma augusta L.(Malvaceae) leaf is traditionally used to treat
diabetes in India and Southern Asia. Therefore, current study was performed to evaluate the …

Corchorus olitorius L. is a nutritious green leafy vegetable that is eaten as a viscous soup in
African and Middle Eastern cultures. The purpose of this review is to highlight the nutritional …

Context: Chronic arsenic toxicity (arsenicosis) is considered a serious public health menace
worldwide, as there is no specific, safe, and efficacious therapeutic management of …

Arsenic, a naturally ubiquitous element, is found in foods and environment. Cardiac
dysfunction is one of the major causes of morbidity and mortality in the world. Arsenic …

Plant-based foods satisfy more than 70% of the human energy and nutrition requirements.
However, such foods may be contaminated by heavy metal (loid) s. The dietary exposure to …

Abstract Background Besides fibre production, Corchorus olitorius is considered a nutritional
and medicinal plant in traditional medicine. Its leaves possess different antioxidant …

Arsenic (As) exposure is associated with adverse health outcomes to the living organisms. In
the present study, the hepato-protective ability of thymoquinone (TQ), the active principle of …

Taurine (2-aminoethanesulfonic acid), a conditionally essential amino acid, is found in large
concentrations in all mammalian tissues and is particularly abundant in aquatic foods …