Covering: 2009 to 2015 Lignans and neolignans are a large group of natural products
derived from the oxidative coupling of two C6–C3 units. Owing to their biological activities …

Abstract Myristica fragrans Houtt.(Myristicaceae), an aromatic evergreen tree, is well known
as a commercial source of mace (aril) and nutmeg (seed), which have long been widely …

Nutmeg is a valued kitchen spice that has been used for centuries all over the world. In
addition to its use in flavoring foods and beverages, nutmeg has been used in traditional …

The global health sector is changing with more consensus towards the consumption of
natural products to improve the health of mankind. As a result, the nutrition market diversified …

Nutmeg essential oil (NEO) is a natural condiment with versatile biological activities.
However, the application of NEO in food has several limitations due to its poor stability and …

Two new neolignans, myrifralignans F–G (14 and 18), four new diarylnonanoid derivatives,
myrifragranones A–D (21–24), and 18 known compounds were isolated and structurally …

HighlightsSoluble epoxide hydrolase (sEH) plays many important physiological
roles.Several food-derived compounds inhibit the activity of sEH.The inhibitor structure is …

Nutmeg, mace (the membrane of the nutmeg seed), and cloves have long been considered
as exotic spices in European cuisine. Nutmeg and mace come from the same tree, Myristica …

The intent of this study was to utilize distillation timeframes (DT) of nutmeg (Myristica
fragrans) essential oil (EO) to generate fractions with differential chemical compositions and …

Background and objectives For centuries, plant seed extracts have been widely used and
valued for their benefits. They have been used in food, perfumes, aromatherapy, and …