Viticulture and winemaking are important socioeconomic sectors in many European regions.
Climate plays a vital role in the terroir of a given wine region, as it strongly controls canopy …

Climate change will impose increasingly warm and dry conditions on vineyards. Wine
quality and yield are strongly influenced by climatic conditions and depend on complex …

Climate is the main factor affecting grape and wine quality in Mediterranean viticulture.
Global warming provokes an increase in the accumulation of soluble solids in grapes …

Grapevine berry quality for winemaking depends on complex and dynamic relationships
between the plant and the environment. Winemakers around the world are demanding a …

The cryosphere is an important component of the global climate system. Cryospheric
components are sensitive to climate warming, and changes in the cryosphere can lead to …

Viticulture is a key socio‐economic sector in Europe. Owing to the strong sensitivity of
grapevines to atmospheric factors, climate change may represent an important challenge for …

The cultivation of grapevines for winemaking, known as viticulture, is widely cited as a
climate‐sensitive agricultural system that has been used as an indicator of both historic and …

Evaluating the potential climatic suitability for premium wine production is crucial for
adaptation planning in Europe. While new wine regions may emerge out of the traditional …

Spring frosts, as experienced in Europe in April 2016 and 2017, pose a considerable risk to
agricultural production, with the potential to cause significant damages to agricultural yields …

In this review, we briefly discuss factors that increase spring frost risk in viticulture and
provide updates on vine susceptibility to frost events and damage assessment. The core of …