Recent application of jackfruit waste in food and material engineering: A review

SB Kalse, SB Swami - Food Bioscience, 2022 - Elsevier
Abstract Jackfruit (Artocarpus heterophyllus Lam.) processing industries generate
considerable amount of solid wastes in the form of peels, seeds and latex which leads …

[HTML][HTML] In-depth analysis on potential applications of jackfruit peel waste: a systematic approach

R Brahma, S Ray - Food Chemistry Advances, 2022 - Elsevier
Jackfruit (Artocarpus heterophyllus) is a part of the Moraceae family, normally found in
abundance in tropic and sub-tropic regions of Asia and it has been found to have various …

Nanotechnologies: An innovative tool to release natural extracts with antimicrobial properties

UG Spizzirri, F Aiello, G Carullo, A Facente… - Pharmaceutics, 2021 - mdpi.com
Site-Specific release of active molecules with antimicrobial activity spurred the interest in the
development of innovative polymeric nanocarriers. In the preparation of polymeric devices …

Application of Conventional and Non-Conventional Extraction Methods to Obtain Functional Ingredients from Jackfruit (Artocarpus heterophyllus Lam.) Tissues and …

FC Cruz-Casillas, T García-Cayuela… - Applied Sciences, 2021 - mdpi.com
In recent years, researchers in the pharmaceutical and food areas focused on finding the
best ways to take advantage of functional ingredients present in jackfruit tissues and by …

[PDF][PDF] An updated review of phytochemical compounds and pharmacology activities of Artocarpus genus

AK Buddhisuharto, H Pramastya… - … Res Appl Chem, 2021 - biointerfaceresearch.com
The Artocarpus genus from the Moraceae family, widely planted in tropic and subtropic
regions of Asia, can be used as a food commodity and treat diseases. In this study, the …

Evaluation of seasonal variation, effect of extraction solvent on phytochemicals and antioxidant activity on Rosmarinus officinalis grown in different agro-ecological …

ZN Kabubii, JM Mbaria, MP Mathiu, JM Wanjohi… - CABI Agriculture and …, 2023 - Springer
Abstract Background Rosemary (Rosmarinus officinalis) is a commonly used culinary herb
with great potential applications in the pharmaceutical, food, and cosmetics industries …

Exploring the antimicrobial and antibiofilm activities of Artocarpus heterophyllus Lam. against Pseudomonas aeruginosa PAO1

M Soni, N Naseef Pathoor… - World Academy of …, 2024 - spandidos-publications.com
Pseudomonas aeruginosa (P. aeruginosa) is an opportunistic pathogen accountable for
severe illness and mortality among immunocompromised individuals due to its extraordinary …

[PDF][PDF] A comprehensive review on the recent advances in the valorization of jackfruit waste for the development of value-added products

R Brahma, S Ray - Journal of Food Technology Research, 2022 - researchgate.net
Contribution/Originality: About 60% and above of the jackfruit is normally discarded as
waste, however researchers from all over the world has found out various ways through …

Valorisation of jackfruit seed flour in extrusion and bakery products: a review

S Mohammed, PK Dubey, AA Mishra… - Food Science and …, 2024 - Springer
Jackfruit seeds are a highly nutritious, underutilized byproduct that can combat malnutrition
and promote a healthy diet. This review evaluates the effects of jackfruit seed flour (JSF) on …

Diet Supplementation with Rosemary (Rosmarinus officinalis L.) Leaf Powder Exhibits an Antidiabetic Property in Streptozotocin-Induced Diabetic Male Wistar Rats

ZN Kabubii, JM Mbaria, PM Mathiu, JM Wanjohi… - Diabetology, 2024 - mdpi.com
Diabetes mellitus is a metabolic disorder that has a high global health burden and causes
high mortality and morbidity in humans. Medicinal herbs and plants offer a promising …