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Sustainability assessment and optimization of legumes production systems: energy, greenhouse gas emission and ecological footprint analysis
NA Nategh, N Banaeian, A Gholamshahi… - … Agriculture and Food …, 2021 - cambridge.org
This study examined energy, greenhouse gas emission and ecological footprint analysis
(EFA) of chickpea and lentil cultivation with different mechanization production systems. In …
(EFA) of chickpea and lentil cultivation with different mechanization production systems. In …
Evaluation of Energy Indices and Environmental Impacts of Tomato Agroecosystems and Tomato Paste in Kermanshah Region, using a Life Cycle Approach
J Safari, M Khoramivafa, Z Ramedani… - Iranian Journal of Applied …, 2023 - ijae.iut.ac.ir
In the current study, the environmental impacts of tomato paste production were investigated
based on the total life cycle of tomato including cultivation, processing, packaging and …
based on the total life cycle of tomato including cultivation, processing, packaging and …
[PDF][PDF] Assessing the impact of pigeonpea [Cajanus cajan (L.) Millsp] genotypes under varied fertilization rates: A comprehensive analysis of energy dynamics
During the kharif season of 2018-19, an agricultural field trial was conducted at GB Pant
University of Agriculture and Technology in Pantnagar, Uttarakhand. The primary focus of …
University of Agriculture and Technology in Pantnagar, Uttarakhand. The primary focus of …