Racial, gender, and age dynamics in Michigan's urban and rural farmers markets: Reducing food insecurity, and the impacts of a pandemic
DE Taylor, A Lusuegro, V Loong… - American …, 2022 - journals.sagepub.com
In recent decades, the number of farmers markets has increased dramatically across the
country. Though farmers markets have been described as White spaces, they can play …
country. Though farmers markets have been described as White spaces, they can play …
Consumers preferences and social sustainability: a discrete choice experiment on 'Quality Agricultural Work'ethical label in the Italian fruit sector
ES Rossi, L Cacchiarelli, S Severini… - Agricultural and Food …, 2024 - Springer
The Italian legislator has adopted several instruments to discourage undeclared work and
exploitative labour in agriculture, mostly of a penal-repressive nature. Among the direct and …
exploitative labour in agriculture, mostly of a penal-repressive nature. Among the direct and …
Measuring current consumption of locally grown foods in Vermont: Methods for baselines and targets
Numerous studies have measured the economic impact of increased consumption of locally
grown foods, and many advocates have set goals for increasing consumption of locally …
grown foods, and many advocates have set goals for increasing consumption of locally …
Sustainable Food Systems and Sustainable Diet
Z Kapsdorferová, N Koca, P Owusu-Darko - Consumer Perceptions and …, 2024 - Springer
Sustainable food systems are crucial for addressing the challenges of food security,
environmental sustainability, and human well-being. By promoting locally grown foods …
environmental sustainability, and human well-being. By promoting locally grown foods …
[PDF][PDF] Socio-Economic Impact of Weekly Markets: An Assessment of Farmers in Garo Hills of Meghalaya
SLS Akoijam - International Journal of Recent Technology and …, 2019 - researchgate.net
The weekly markets in Garo Hills of Meghalaya have been a source of livelihood for
thousands of farmers. These markets have also been the main source for availing all basic …
thousands of farmers. These markets have also been the main source for availing all basic …
Estrategias para el fomento de los canales cortos de comercialización alimentaria: el caso de la Comunidad de Madrid desde una perspectiva multiactor
M González Azcárate - 2023 - oa.upm.es
Las recientes crisis globales, como la causada por la COVID-19, han puesto más énfasis en
la necesidad de sistemas alimentarios locales más resilientes y han acelerado tendencias …
la necesidad de sistemas alimentarios locales más resilientes y han acelerado tendencias …
Tinjauan Literatur Pangan lokal di Indonesia
Local food plays a role in enhancing economic, social, and environmental sustainability.
However, maximizing the utilization of local food faces various challenges. This study aims …
However, maximizing the utilization of local food faces various challenges. This study aims …
Sustainable Food Systems
EAPF DIET - 2017 - books.google.com
Sustainable food systems are crucial for addressing the challenges of food security,
environmental sustainability, and human well-being. By promoting locally grown foods …
environmental sustainability, and human well-being. By promoting locally grown foods …
[PDF][PDF] 지역농산물 이용 간편식에 대한 소비자 선택의 영향요인-알파벳 이론을 중심으로
나종연, 이보한, 전윤선, 한슬기, 고주희 - 동아시아식생활학회지, 2020 - easdl.org
This study attempted to derive implications from a consumer perspective on the use of Home
Meal Replacement (HMR) product with local food. This study was conducted through an …
Meal Replacement (HMR) product with local food. This study was conducted through an …
Actitudes de los consumidores frente a productos alimentarios agrícolas locales
PAV Gualteros - Working Papers. Maestría en gerencia …, 2016 - revistas.poligran.edu.co
Día a día los consumidores tienen expectativas más elevadas respecto a los alimentos; más
naturales, light, orgánicos y que sean amigables con el medio ambiente. De allí la …
naturales, light, orgánicos y que sean amigables con el medio ambiente. De allí la …