[HTML][HTML] Structural, thermal, optical, and mechanical properties of composite films developed from the button mushroom (Agaricus bisporus)-sourced high molecular …

BA Alimi, M Hoque, S Pathania, J Wilson, B Duffy… - Lwt, 2023‏ - Elsevier
Films were fabricated using the button mushroom (Agaricus bisporus) sourced high
molecular weight chitosan with or without potato starch using the casting method. Glycerol …

[PDF][PDF] Optimization of Mechanical, Optical, Barrier and Bioactive Properties of Edible Films from Tomato Puree, Tomato Peels and Moringa Leaf Extract

U Umeohia, A Olapade - Am. J. Food Sci. Technol, 2024‏ - researchgate.net
Edible films are desired due to their eco-friendliness, opportunity for active substance
delivery, and excellent alternatives to conventional packaging. This study was designed to …

[HTML][HTML] Influence of malting and fermentation on the nutritional composition, thermal stability, structural and physicochemical properties of a gluten-free flour blend of …

OV Obayomi, AF Olaniran, SO Owa - Applied Food Research, 2025‏ - Elsevier
Childhood malnutrition is one of the major public health challenges in low-and middle-
income countries. In this study, fonio and date flour blends were prepared and the effect of …

Photocatalytic degradation of metronidazole using zinc oxide nanoparticles supported on acha waste

OS Ayanda, BO Adeleye, OH Aremu… - Indonesian Journal of …, 2023‏ - journal.ugm.ac.id
The presence of emerging pollutants like pharmaceutical compounds in the environment is
currently an issue of concern. Pharmaceutical compounds often escape conventional …

Microstructural and physicochemical properties of biodegradable films developed from false banana (Ensete ventricosum) starch

BA Alimi, TS Workneh, BA Zubair - Heliyon, 2022‏ - cell.com
The recent trend in starch research is the exploration of potential applications of starches
from under-utilized sources. Properties of edible biodegradable films developed from ensete …

Edible Biopolymers from Marine Algae used as an Alternate Packaging material: A Review on their characteristics and properties

SU Subhalakshmi - Journal of Advanced Applied Scientific …, 2023‏ - mail.joaasr.com
Food packaging is estimated to account for two-thirds of all plastic waste. As a result, it is
crucial to discover alternative packaging materials that are both environmentally friendly and …

[ספר][B] Characterizing Fonio Production Across Scales: Interdisciplinary Insights from a Local Field Trial and a Sco** Review

A Dingus - 2022‏ - search.proquest.com
As the changing climate places new stressors on agricultural production, novel and adaptive
management practices that provide resistance or resilience are needed to overcome these …

[HTML][HTML] Influence of Ulluco Starch Modified by Annealing on the Physicochemical Properties of Biodegradable Films

LD Daza, DO Parra, C Rosselló, WM Arango, VS Eim… - Polymers, 2022‏ - mdpi.com
This work aimed to evaluate the use of annealing (ANN) ulluco starch in the preparation of
biodegradable films and its impact on the physicochemical properties of the materials. Three …

Obtención y caracterización de biopelículas comestibles para recubrir alimentos a partir de mucílago de nopal (Opuntia ficus indica) y almidón de oca (Oxalis …

DE Peralta Guevara - 2022‏ - repositorio.unsaac.edu.pe
En la actualidad la formulación y preparación de materiales biodegradables en la industria
alimentaria es un reto, debido a que permite minimizar los impactos ambientales y reducir el …

[PDF][PDF] Applied Food Research

OV Obayomi, AF Olaniran, SO Owa‏ - researchgate.net
Childhood malnutrition is one of the major public health challenges in low-and middle-
income countries. In this study, fonio and date flour blends were prepared and the effect of …