Mycotoxins contamination in both food and feed is inevitable. Mycotoxin toxicity in foodstuff
can occur at very low concentrations necessitating early availability of sensitive and reliable …

The development of analytical methods that respond to the growing need to perform rapid 'in
situ'analyses shows disposable screen-printed electrodes (SPEs) as an alternative to the …

Although a fundamental understanding of the pathogenicity of most biothreat agents has
been elucidated and available treatments have increased substantially over the past …

The present review deals with novel developments in immunosensors destined for final
application in food analysis. In this perspective particular emphasis will be given to the most …

Ochratoxin A (OTA) is one of the most important mycotoxins because of its high toxicity to
both humans and animals and its occurrence in a number of basic foods and agro-products …

A label-free photoelectrochemical (PEC) platform with high visible-light activity for
quantitative detection of the ochratoxin A (OTA) was developed by assembly of Ag 2 S …

A novel electrochemical aptasensor, based on disposable screen-printed electrodes was
developed for the sensitive detection of the mycotoxin ochratoxin A (OTA). Two strategies …

The problems associated with mycotoxin contamination of foods and feeds are well
established and, in many cases, have been known for a long time. Consequently, the …

A novel label-free electrochemical impedimetric immunosensor for sensitive detection of
ochratoxin A (OTA) was reported. A two-step reaction protocol was elaborated to modify the …

This review focuses on recent developments in immunochemical methods for detection of
mycotoxins, with a particular emphasis on simultaneous multiple analyte determination. This …