Rhus coriaria L.(Anacardiaceae), commonly known as sumac, is a commonly used spice,
condiment, and flavoring agent, especially in the Mediterranean region. Owing to its …

Type 2 diabetes is a complicated metabolic disorder with both short-and long-term
undesirable complications. In recent years, there has been growing evidence that functional …

Монография попытка автора воссоединить воедино данные народной, традиционной
и научной медицины по применению лекарственных средств натурального …

Sumac (Rhus coriaria L.) is a traditional spice worldwide prized for its taste, odor, color, and
promising bioactive compounds. The acidic natural deep eutectic solvents (NADESs) …

ABSTRACT Rhus coriaria Linn.(Anacardiacea), commonly nown as sumac, has been used
as a spice, condiment, appetizer, and as a souring agent for centuries. A broad range of …

Abstract Sumac (Rhus coriaria L.), recognized in Iran and other areas of the Middle East as
a very popular flavoring spice, contains a wide range of medicinally active components …

Recently, we reported that Rhus coriaria exhibits anticancer activities by promoting cell cycle
arrest and autophagic cell death of the metastatic triple negative MDA-MB-231 breast cancer …

Traditional medicine has a history extending back to thousands of years, and during the
intervening time, man has identified the healing properties of a very broad range of plants …

Here, we investigated the anticancer effect of Rhus coriaria on three breast cancer cell lines.
We demonstrated that Rhus coriaria ethanolic extract (RCE) inhibits the proliferation of these …

Sumac, Rhus coriaria L., is employed as a natural preservative in the food sector, due to its
rich content of antioxidant compounds, including hydrolysable tannins, phenolic acids …